Log Food. You can find someone (or lots of someone’s) selling doubles almost anywhere you go on the island, at pretty much anytime of the day. It is believed that doubles were invented in 1936 in Princes Town, and nowadays they are consumed for breakfast or as a late-night snack. Daily Goals. Trinidad and Tobago cuisine is the cuisine of the Caribbean island state of Trinidad and Tobago. Informative, but dry.

Doubles. 60 %51 gCarbs. Doubles is the ultimate street food in Trinidad and Tobago. 345 Cal. In the context of Trinidadian street food, a “pie” is a slender pocket of fried bread, containing a savoury filling. 345 / 2,000 cal left. Calorie Goal 1,655 cal. Doubles are a delicious, cheap, and vegan street food, popular in the Caribbean nation of Trinidad and Tobago. 997 / 2,300g left. Think of a flattened doughnut. Serving Size : 1 serving. 11 / 67g left. Doubles are a staple in the island nation of Trinidad and Tobago, a street food snack often eaten for breakfast. Hm.

Our tasty food and excellent customer service is what differentiates us from our competitors and keeps our customers coming back again and again. Sodium 1,303g. They are super cheap, portable, and freakin’ delicious! Trinidad Trinidad - Doubles W/ Channa. Let's try again. 29 %11 gFat. Pies. 11 %9 gProtein. Any popular doubles vendor will have a small group of patrons eating alongside the cart, and you can get some useful instruction from simply watching others eat. Sep 3, 2019 - Explore zoneleader65's board "Trinidad doubles" on Pinterest. Check out these top 10 must-try Trini dishes from writer Ann Vanderhoof's delicious tour of local Trinidad cuisine. Doubles are made with two baras (flat fried dough) and filled with curry channa (curried chickpeas) and various chutneys. Doubles is a staple of Trini street food, a sandwich that consists of two fried flatbreads (bara) filled with curried chickpeas (curry channa). An iconic staple made of deliciously spiced fried bread called Bara, topped with a spicy chickpea curry,

See more ideas about Trini food, Trinidad recipes, Carribean food. (Try not to let your mouth water too much.) Because it’s cheap, fast and readily available, locals have it for breakfast, lunch and dinner.

It is normally eaten during breakfast, but is also eaten occasionally during lunch or as a late night snack and popular hangover food for local Trinidadians.

How does this food fit into your daily goals? You literally eat it on the spot. Roti, doubles, curries and more — Trinidad's best foods are loaded with flavor and pack on the taste. Our chefs use aromatic spices and fresh veggies to recreate the rich flavors of traditional meals from Trinidad and Tobago. Cholesterol 300g I rode to Cafe Trinidad (warning: site pl At Indars Roti And Doubles, we serve a variety of authentic West Indian and Caribbean dishes. https://www.trinicatering.co.uk/food-recipes/trinidad-doubles-recipe

Doubles have all the components of a classic street food.

Fat 56g.

Doubles is a common street food originating from Trinidad and Tobago. Fitness Goals : Heart Healthy.