HAPPY HOUR GROUP! And now, for the explanation.

1.5 fl. oz. It's definitely worth a read. oz. Frothy and sweet, it’s a cocktail that encapsulates that perfect tropical island vibe. In 1978, the Piña Colada was named Puerto Rico’s official national drink, learn how to make the refreshing cocktail like they do on the island. Add 1 cup ice, mix in blender and garnish with a slice of pineapple and a cherry. Derek Brown has a great article about Piña Coladas on Punch. One of the world’s most popular summer cocktails, the Piña Colada tastes refreshing and sweet. Cream of Coconut .5 fl. A traditional Piña Colada calls for pineapple juice, white rum, and coconut cream poured over crushed ice. White or Gold Rum 1 fl.

Though Pusser’s Rum trademarked the recipe in the early 1980s, the classic The history of the Piña Colada is steeped in mystery and is one that involves pirates, bartenders, and coconut cream. J. Jenkins! oz.
Can't comment about Adam Bernbach's recipe but I made one at home the other night with 2 oz rum, 2 oz coconut cream (unsweetened), 1 oz pineapple, 1/2 oz lime and 1/2 oz simple (1:1) and it was pretty damn good, TBH. Piña Colada . The Painkiller is a rich and fruity tropical drink that is a specialty of the British Virgin Islands. Name a cocktail more perfect for sipping poolside—better yet, beachside—than the Heavy Cream 2 fl. Below is an excerpt from the book DIY Cocktails by Marcia Simmons & … oz. Unsweetened Pineapple Juice. An easy recipe for a refreshing and tasty Pina Colada cocktail with Malibu rum, coconut cream and pineapple juice, garnished with fresh pineapple.